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100% INFORMATION LITERACY SUCCESS teaches you to develop crucial information skills to succeed in college and the workplace. This book is designed to actively help you develop skills beyond the classroom, focusing on those skills necessary for twenty-first-century learners and workers. Using hands-on learning activities and real-world applications, the text will teach you how to determine the nature and extent of information needed to solve a problem, how to access the information effectively, how to evaluate the information found, how to use the information for a specific purpose, and how to communicate the information effectively and legally.

• Sales Rank: #30425 in Books
• Published on: 2014-01-08
• Original language: English
• Number of items: 1
• Dimensions: 9.00" h x .50" w x 7.90" l, .0 pounds
• Binding: Paperback
• 256 pages

About the Author
Gwenn Wilson is a senior instructional designer with over 20 years of experience in Instructional Systems Design. She is a published author of many faculty guides, student guides, training CD-ROMs, customized curriculum for career colleges, and textbooks. As an outside consultant, Ms. Wilson has provided training and instruction for many Fortune 500 companies in areas such as sales training, leadership training, call center training, and technical training.

Most helpful customer reviews

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great price. got it for a class text book... exactly what I expected

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eh.
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eh. school book.

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Since its original publication in 1984, Samia Abdennour's Egyptian Cooking has become a true classic-a must-have cookbook for anyone who wants to eat as the Egyptians do. From hearty staples like foul midammis (stewed fava beans) and kushari (a mix of pasta, rice, and lentils under a rich tomato sauce) to more complex meals such as roast leg of lamb and baked stuffed fish, Egyptian Cooking runs the gamut of the national cuisine. Now, in this revised and expanded edition, Abdennour has added over eighty new recipes from all over the Middle East, including some of the most popular dishes from the Levant, the Gulf, and North Africa. With 485 recipes and mouthwatering color photographs, this versatile guide gives users a wide array of basic meals and sumptuous dishes.
With entries organized under the categories of Mezze, Breakfast, Main Courses, Sweets and Desserts, and Beverages, Egyptian Cooking offers a comprehensive collection of Middle Eastern recipes in one volume. Spiral-bound for easy accessibility while cooking, this practical handbook offers detailed advice on shopping, food preparation, and unusual ingredients, as well as the Arabic names for individual items and recipes. Ideal for the novice as well as the experienced cook, this expanded edition of an Egyptian bestseller is the ideal introduction to cooking this delicious cuisine at home.

• Sales Rank: #3004977 in Books
• Published on: 2015-11-20
• Original language: English
• Number of items: 1
• Dimensions: 5.80" h x .90" w x 8.30" l, .0 pounds
• Binding: Paperback
• 240 pages

Review

"Recommended"--Lonely Planet

About the Author

Samia Abdennour came to Egypt from Palestine in 1947. She is the author of Egyptian Customs and Festivals (AUC Press, 2007).

Most helpful customer reviews

4 of 4 people found the following review helpful.
Authentic, delicious food
By Samer S. Sadek
Having grown up in Egypt, I had no idea what I took for granted. Delicious stuffed tomatoes, fresh lemony salads, vine leaves, meat stews. It's such a pleasure to find a book that allows me to recreate these meals I had back at home. It's easy to follow and the ingredients are readily available here in the States. I recommend this book for everyone.

7 of 9 people found the following review helpful.
Are we talking about the same cookbook?
By halalchickennugget
When even rice pudding doesnt turn out right, after following the directions to the letter....you can safely say that a cookbook was poorly written.

Simply dissolve sugar in milk, then add rice and simmer on low for 15-20 minutes? Hardly. I started out with a low flame....and was still waiting for the rice to soften 45 minutes later. I made rice pudding out of the Good Housekeeping Cookbook, and I'd much sooner make rice pudding their way----you start out with a boil (to cook the inner core of the grain of rice), and THEN reduce to low and simmer. Works every time.

Ms. Abdennour should also mention to the novice, that it is necessary to stir the rice pudding continuously, or it will stick to the pan and BURN. However the word "stir" was not even mentioned in the recipe! This may seem like common sense to most, but cookbooks should be written at the level of a novice.

The rice in my pudding ended up having a hard, uncooked center. And when I went to taste it (aside from the bitterly hard rice) I felt there was way too much sugar.

In addition the cookbook has a strange format...the pages are numbered but the recipes are indexed not by page number but by recipe number (they are actually numbered from 1 on up) I much prefer good old fashioned page numbers---whats wrong with that?

Also, the author seems to be unfamiliar with the names of certain items in the West. When a recipe calls for "gullash" this corresponds to our "phyllo dough" however the author seems to not know that we have a word for this....so she describes it as "fresh, paper thin sheets of dough at your local bakery"....gee thanks, that would help the novice cook! I know that she is describing phyllo dough, but would a novice know?

In addition, I made kuftat ras al asfur. Again, following the instructions to the letter resulted in a bland tomato sauce.

Some recipe instructions amounted to no more than four sentences, when surely they are a bit more complex to make and worth describing in a bit more detail.

There are better Arabic cookbooks out there...I just haven't found them yet. This cookbook is suited to someone who is familiar with making these dishes....maybe then they can fill in the details which Abdennour fails to mention. But then one wonders, why would these people need a cookbook in the first place?

2 of 2 people found the following review helpful.
Don't think this is a second cookbook by the same author!
By Sofia White
Well... first of all DO NOT click on the link to "buy these books together" (referriing to the amazon offer to buy this book and her other book "Egyptian Cooking, a practical guide") as this book contains ALL the recipes in the first edition, along with additional recipes. You will be WASTING your money as i did (I gave the first edition away, no need to keep it, for me I bought them years apart, for you it will be money down the drain or a headache with the return) Amazon should NOT be offering them together.

Being that this book basically consists of the other book and then some, I will go over in a nutshell the comments i made of the other as they also apply here.

Its good for the basics if you're already familiar with the cuisine. The arabic/english spice translations are helpful. Her instructions are thoroughly lacking, so if you are not an experienced cook, or are not familiar with egyptian/middle eastern cooking, you might have a hard time with the recipes as they would have benefited from a little more description. (for more on that see my review of the other book) They are written in a very matter of fact way, just mix, shape, saute..... They don't really sound very appealing. The recipe numbers not corresponding to page numbers is annoying but you get used to i (the recipes are numbered, page 1 might have recipes 1-3, page 2 recipes 4-6, page 3 recipes 7 and 8, and the index refers to the recipe number, not page number so the recipe for falafel could be recipe 6 which would be on page 2), as well as the fact that to make a recipe containing tomato sauce, you've got to refer to the tomato sauce recipe on another page (consisting of tomato sauce, salt and pepper).

The additional recipes are not egyptian and are really not of any value to me as there are tons of other middle eastern recipe books out there that are FAR better than this one.

The only reason I would recommend this book at all is that it is specifically Egyptian, and if you are even reading this review it probably means you want an Egyptian cookbook (rather than a generic Middle eastern cookbook.) If that is the case, then i would consider going with "My Egyptian Grandmother's Kitchen" by Magda Mehdawy, as she has pictures with all her recipes and at least that gets your taste buds going (oh, yeah that was also a problem with Abdennour's books, you could read the whole thing and not be all that impressed by anything). I would pair that with either Claudia Roden's The New Book of Middle Eastern Food (Five Star) or Mary Bsisu's The Arab Table (Also 5 Stars). When you want to cook something, first try to find it in one of the latter books, if you can, read the recipe, then refer to Mehdawy's book and see the Egyptian take on it. Of course Roden and Bsisu books are not going to have all the Egyptian recipes that Abdennour's has, but you will see the difference in the instructions immediately.

I rated the first edition 3 stars because at the time I reviewed I couldn't find other egyptian cookbooks, Abdennour had the whole market. With Mehdaway's cookbook, (and another Egyptian one that i just spotted but havent bought yet, Abdennour has lost the sole claim on the Egyptian cookbook market, thus this second edition isn't as valuable or necessary. So i am rating it 2 stars.

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From Back cover:

Yes Mum, Business is an Art is a visual and down-to-earth roadbook of a year in one of the top-MBA programs at IMD*, designed for the talented and curious who want to get prepared for their next step.

This daily companion features the experience of an entrepreneur, together with 176 practitioners, cutting-edge academics and outstanding achievers.

This book offers insights into such diverse topics as what makes Michael Porter and SWOT analysis irrelevant, what is the cost of politics in large organizations, when to bury cash in your garden and how to choose your MBA.

Whether you are a CEO, an entrepreneur, an executive or a junior, you can use it as:

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*IMD is frequently ranked as the best business school for executives outside US (Financial Times 2008-2013).

>> What they say about it:

" On top of being a great view of business today, of what IS taught in a top business school, this book is an amazing source of inspiration for each one of us, to improve the state of the business world, globally."

Alois Zwinggi, Managing Director, World Economic Forum

"The impressive result of a collaborative, independent and self-funded project around a year on our campus, and an amazing glimpse of what IMD can inspire."

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• Sales Rank: #3864751 in Books
• Published on: 2013-06-08
• Original language: English
• Dimensions: 6.80" h x .60" w x 8.50" l,
• Binding: Paperback
• 254 pages

About the Author
Jacques-Edouard Guillemot is an entrepreneur in the field of Customers Satisfaction, a strategy consultant and a large-scale projects manager. He works with large companies in multiple industries, to help them design their next steps and make these happen. Before his one year MBA at IMD, he lived and worked in the USA, Singapore, China, France and Switzerland. He is also a fierce sailing competitor and a glacier pilot.

Most helpful customer reviews

2 of 2 people found the following review helpful.
A business library that fits in your pocket
By Philipp Martini
Having gone through the IMD experience myself, I was amazed how Jacques managed to summarize the main concepts of the 2,5 meters of folders I have in my study into a book one can easily take anywhere. I have recently used it for the preparation of an interview and it was a great help. In Addition Jacques captured the inspiration and a hint of the transitional nature of an MBA experience. This book is worthwhile for anyone who did or wants to do an MBA as well as the lifelong learners of the business community.

0 of 0 people found the following review helpful.
Great Overview, Review, First View
By Jeanne M. McNett
Yes, Mum is a collection of pearls, those ah ha, transformative moments for the author during an IMD MBA course. The writing is to-the-point, the intent is clear, and the overall impact is quite positive. Read this book if you want an overview of a first-rate MBA process, if you want a review of conceptually interesting business approaches, and if you are building a first view of business thinking beyond the foundational level. Educators, read this book to understand what happens in a first-rate MBA experience, too! This is a gem of a book.

0 of 0 people found the following review helpful.
Informative and entertaining
By Mike Jackson
I really enjoyed the way Jacques-Edouard Guillemot captures the essence of the MBA experience in an entertaining and easy to read format. Perfect as both a recap for MBA graduates or anyone who has ever wondered what goes on inside one of the top MBA schools, 'yes Mum' helps summarize the important business content of an MBA while at the same time providing valuable information about the MBA journey. An informative and entertaining read.

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This first volume in the set details the history of Hamilton County and Chattanooga through 1861, the beginning of the Civil War. The work begins with Hernando de Soto's contact with the area and then explores the Indian natives’ early beginnings and lifestyles as they are known through the archaeological study of the mounds they built in the area. Extensive discussion is given to the Cherokee and Chickamauga Indians, the rise of conflict between their people and the white settlers and government, and their eventual removal west. Included are many biographical sketches of Indians who were influential in the area, with an entire chapter devoted to Chief John Ross.

• Sales Rank: #3032314 in Books
• Brand: Brand: Overmountain Press
• Published on: 1992-01-01
• Original language: English
• Number of items: 1
• Dimensions: 1.71" h x 6.35" w x 9.36" l,
• Binding: Hardcover
• 555 pages

Features

• Used Book in Good Condition

About the Author
Zella Armstrong is the author and editor of numerous historical books, including Twenty Four Hundred Tennessee Pensioners: Revolution and War of 1812.

Most helpful customer reviews

1 of 1 people found the following review helpful.
Priceless family information and a beautifully bound book makes this a must have for anyone ...
By uslink
Priceless family information and a beautifully bound book makes this a must have for anyone with ties from this area.

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[O469.Ebook] PDF Download Manual de fracturas (Spanish Edition), by Kenneth Egol MD, Kenneth J. Koval MD, Joseph D. Zuckerman MD

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La 5.ª edición de Manual de fracturas presenta, a médicos residentes y especialistas en cirugía ortopédica y traumatología y medicina de urgencias, información completa y detallada sobre el enfoque diagnóstico, la clasificación y el abordaje terapéutico de todo tipo de fracturas y luxaciones en pacientes adultos y pediátricos.
Cada capítulo trata aspectos relacionados con la epidemiología, la anatomía, los mecanismos de lesión, el diagnóstico clínico y por estudios de imagen, la clasificación, y el abordaje terapéutico tanto de la lesión como de sus posibles complicaciones.
Incluye también un útil apartado de lesiones asociadas a la lesión principal.

Características Principales:

• Revisión y actualización de todo el contenido, para reflejar conceptos claves y  actuales en temas especiales como politraumatismos, heridas por arma de fuego, lesiones patológicas y fracturas periprotésicas, y analgesia en ortopedia.
• Avances más recientes sobre mejores prácticas en estudios de imagen transoperatorios y sobre mecanismos básicos de reparación de fracturas.
• Acceso rápido y dinámico a la información relevante, presentada por medio de gráficas, algoritmos de decisión, tablas, diagramas y listas con viñetas.
• Abundantes ilustraciones que facilitan la comprensión de los tipos de lesiones  y su clasificación.
• Mejor presentación, ahora a cuatro colores, para una mejor visualización de las ilustraciones y del contenido en general.
• Contenido exclusivo en línea: acceso en línea a un atlas radiográfico de fracturas con múltiples ejemplos de las soluciones de continuidad disponible en SolutionSite

• Sales Rank: #2270632 in Books
• Published on: 2015-05-05
• Original language: Spanish
• Number of items: 1
• Dimensions: 8.00" h x 1.06" w x 5.00" l, .0 pounds
• Binding: Paperback
• 896 pages

Most helpful customer reviews

0 of 0 people found the following review helpful.
Excelente libro
By Gamaliel Gonzalez
Excelente libro para residentes de ortopedia.

0 of 0 people found the following review helpful.
One of the best orthopedic books
By Marco Vargas Rojo
Exc

0 of 1 people found the following review helpful.
Five Stars
By Fidel
Cuando estara la 5ta edición disponible para Kindle?

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This book lends insight into solving some well-known AI problems using the most efficient methods by humans and computers. The book discusses the importance of developing critical-thinking methods and skills, and develops a consistent approach toward each problem: 1) a precise description of a well-known AI problem coupled with an effective graphical representation; 2) discussion of possible approaches to solving each problem; 3) identifying and presenting the best known human solution to each problem; 4) evaluation and discussion of the Human Window aspects for the best solution; 5) a playability site where students can exercise the process of developing their solutions, as well as “experiencing” the best solution; 6) code or pseudo-code implementing the solution algorithm, and 7) academic references for each problem. Features:

Addresses AI problems well known to computer science and mathematics students from a number of perspectives

Covers classic AI problems such as Twelve Coins, Red Donkey, Cryptarithms, Rubik’s Cube, Missionaries/Cannibals, Knight’s Tour, Monty Hall, and more

Includes a companion CD-ROM with source code, solutions, figures, and more

Includes playability sites where students can exercise the process of developing their solutions

Describes problem-solving methods which may be applied to many problem situations

• Sales Rank: #1162999 in Books
• Published on: 2014-04-04
• Original language: English
• Number of items: 1
• Dimensions: .90" h x 6.00" w x 8.90" l, 1.05 pounds
• Binding: Paperback
• 300 pages

About the Author
Danny Kopec holds a PhD from the University of Edinburgh and teaches at Brooklyn College and the CUNY Graduate Center. He has authored several books, conference and journal articles, and is an International Chess Master.

Shweta Shetty is an SAP PI Consultant.

Christopher Pileggi holds a degree in Computer Information Science and is employed by the Center for Economic Workforce & Development.

Most helpful customer reviews

3 of 3 people found the following review helpful.
Fun problems, complex brain teasers.
By David B.
Random problems that have not so intuitive solutions. I found it really interesting, but don't expect to learn how to program an AI, that is not in the scope of this book.

0 of 7 people found the following review helpful.
Five Stars
By AMERICO S KUTOMI
Livro Ok!

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For Principles of Microeconomics courses. Microeconomics: Principles, Applications, and Tools, is also suitable for economists, financial analysts and other finance professionals. 

Questions that drive interest, applications that illustrate concepts, and the tools to test and solidify comprehension.
 
Students come into their first Economics course thinking they will gain a better understanding of the economy around them. Unfortunately, they often leave with many unanswered questions. To ensure students actively internalize economics, O'Sullivan/Sheffrin/Perez use chapter-opening questions to spark interest on important economic concepts, applications that vividly illustrate those concepts, and chapter-ending tools that test and solidify understanding.

 

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• Sales Rank: #868990 in Books
• Published on: 2013-04-07
• Original language: English
• Number of items: 1
• Dimensions: 10.70" h x .80" w x 8.40" l, .0 pounds
• Binding: Paperback
• 480 pages

About the Author

Arthur O’Sullivan is a professor of economics at Lewis and Clark College in Portland, Oregon. After receiving his B.S. in economics at the University of Oregon, he spent two years in the Peace Corps, working with city planners in the Philippines. He received his Ph.D. in economics from Princeton University in 1981 and has taught at the University of California, Davis, and Oregon State University, winning teaching awards at both schools. He is the author of the best-selling textbook Urban Economics, currently in its seventh edition.

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Professor O’Sullivan’s research explores economic issues concerning urban land use, environmental protection, and public policy. His articles have appeared in many economics journals, including the Journal of Urban Economics, Journal of Environmental Economics and Management, National Tax Journal, Journal of Public Economics, and Journal of Law and Economics.

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Professor O’Sullivan lives with his family in Portland, Oregon. For recreation, he enjoys hiking, kiteboarding, and squash.

¿

Steven M. Sheffrin is professor of economics and executive director of the Murphy Institute at Tulane University. Prior to joining Tulane in 2010, he was a faculty member at the University of California, Davis, and served as department chairman of economics and dean of social sciences. He has been a visiting professor at Princeton University, Oxford University, London School of Economics, and Nanyang Technological University, and he has served as a financial economist with the Office of Tax Analysis of the United States Department of the Treasury. He received his B.A. from Wesleyan University and his Ph.D. in economics from the Massachusetts Institute of Technology.

¿

Professor Sheffrin is the author of 10 other books and monographs and over 100 articles in the fields of macroeconomics, public finance, and international economics. His most recent books include Rational Expectations (second edition) and Property Taxes and Tax Revolts: The Legacy of Proposition 13 (with Arthur O’Sullivan and Terri Sexton).

¿

Professor Sheffrin has taught macroeconomics and public finance at all levels, from general introduction to principles classes (enrollments of 400) to graduate classes for doctoral students. He is the recipient of the Thomas Mayer Distinguished Teaching Award in economics.

He lives with his wife Anjali (also an economist) in New Orleans, Louisiana, and has two daughters who have studied economics. In addition to a passion for current affairs and travel, he plays a tough game of tennis.

¿

Stephen J. Perez is a professor of economics and NCAA faculty athletics representative at California State University, Sacramento. After receiving his B.A. in economics at the University of California, San Diego, he was awarded his Ph.D. in economics from the University of California, Davis, in 1994. He taught economics at Virginia Commonwealth University and Washington State University before coming to California State University, Sacramento, in 2001. He teaches macroeconomics at all levels as well as econometrics, sports economics, labor economics, and mathematics for economists.

¿

Professor Perez’s research explores most macroeconomic topics. In particular, he is interested in evaluating the ability of econometric techniques to discover the truth, issues of causality in macroeconomics, and sports economics. His articles have appeared in many economics journals, including the Journal of Monetary Economics; Econometrics Journal; Economics Letters; Journal of Economic Methodology; Public Finance and Management; Journal of Economics and Business; Oxford Bulletin of Economics and Statistics; Journal of Money, Credit, and Banking; Applied Economics; and Journal of Macroeconomics.

Most helpful customer reviews

0 of 0 people found the following review helpful.
Five Stars
By maria castro
great book

1 of 3 people found the following review helpful.
Passable
By J. Edgar Mihelic, MBA
I guess, after looking at the thing, there isn’t much to give credit to not to denigrate this thing.

Most people, if given the choice, will go after a bigger name for their micro book. Others may not. They may assume that their author is not easily google-able and they may have ultimate authority.

The problem with this book, I assume, is the problem with most basic econ books. The people coming here have no choice about which micro book to buy. If you’re looking at this one, it is passable.

There are problems, but there are problems with the discipline. The book assumes that you haven’t taken any calculus. The mathematical basis of the text is algebra. Sadly, to really understand what is going on in even the most basic form, you need at least calculus one. Your advisor didn’t tell you that.

No calculus means that supply and demand are not part of a dynamic system, but are just a thing that balances. It is alienating, but it is also illuminating if you don’t need the context and just want to go home over the holidays explaining deadweight loss to your family. You should still buy them gifts, because otherwise you look mean.

A couple of notes: the last chapter is about trade and comparative advantage, it grows to macro and leaves the micro behind. As part of a combined course it works. Finally, on page 157 there is a horrible derivation of opportunity cost. It is a very important part of the course, and it should be told better as a story. It isn’t here.

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